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Beef Tops Over Rice - Recipe Cost

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1 tomato soup can water
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 - 1 1/2 lbs. lean stew meat 3 1/3 oz
$46.66 per 16 ounces
$9.72
1 sm. onion, minced 1/6 onion
$0.79 per pound
$0.02
1/2 to 1 sm. bell pepper 1/8 bell pepper
$3.29 per pound
$0.07
1 can tomato soup 1/6 can
n/a
 
1 c. rice 2 tablespoons
$4.19 per 80 ounces
$0.06
2 c. water 1/3 cup
n/a
 
1 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $9.87
Total Recipe $59.23
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