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Beef With Black Pepper - Recipe Cost

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1/4 tsp freshly-grnd white pepper Oil for deep frying

2 tsp coarsely-crushed black peppercorns

1 tsp crushed Sichuan peppercorns or possibly sansho

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 ounce beef fillet trimmed, and cut into 1" cubes	2 oz	$3.99 per pound	$0.50
2 Tbsp. Chinese rice wine	1 1/2 teaspoons	$0.20 per fluid ounce	$0.05
1 Tbsp. water	3/4 teaspoon	n/a
1/2 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 Tbsp. finely-minced garlic	3/4 teaspoon	$4.00 per pound	$0.02
2 tsp oyster sauce	1/2 teaspoon	$3.09 per 9 ounces	$0.04
2 tsp light soy sauce	1/2 teaspoon	$2.59 per 10 fluid ounces	$0.02
1 tsp sesame oil Sliced lettuce for garnish	1/4 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.03
Total per Serving			$0.66
Total Recipe			$2.64