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Beet Fennel and Radish Salad - Recipe Cost

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1/2 tsp wholegrain mustard

salt and pepper

(avail at asian markets)

1 fresh small red chile seeded and finely shredded

2- small raw beets

handful of fresh mint leaves, chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp honey	1/4 teaspoon	$4.69 per 12 ounces	$0.02
2 1/2 tsp cider vinegar	5/8 teaspoon	$4.29 per quart	$0.01
1/4 cup olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1/2 globe preserved ginger, finely chopped plus 1 tsp syrup	1/8 globe	$3.99 per 13 3/4 ounces	$0.15
1 garlic clove crushed	1/4 garlic cloves	$4.00 per pound	$0.01
10 radishes, trimmed	2 1/2 radishes	$1.49 per cup	$0.14
1 fennel bulb	1/4 fennel bulb	$2.10 per pound	$0.27
lemon juice	1/4 lemon juice	$2.19 per 15 fluid ounces	$0.06
1/2 red onion	1/8 onion	$0.99 per pound	$0.09
1/2 green apple	1/8 apple	$1.46 per pound	$0.07
Total per Serving			$1.02
Total Recipe			$4.08