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Beet Soup
by
Cynthia Clampitt
Calificación: 4.0
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.%20Pass%20the%20sour%20cream,%20which%20is%20added%20as%20desired%20by%20diners.%20Serves%208%E2%80%9312%20(depending%20on%20whether%20it%E2%80%99s%20a%20first%20course%20or%20the%20main%20event).%3C/p%3E%3Cp%3ENotes:%20You%20want%20to%20pick%20beets%20that%20are%20young%20and%20fairly%20small%20(about%202%20inches%20in%20diameter).%20If%20beets%20are%20too%20large%20and%20old,%20cooking%20time%20can%20be%20two%20or%20three%20times%20as%20long.%3C/p%3E%3Cp%3EThe%20carrot%20and%20parsnip%20strips%20should%20match%20approximately%20the%20size%20of%20the%20beet%20strips.%3C/p%3E%3Cp%3EThe%20sour%20cream%20is%20authentic,%20and%20is%20a%20lovely%20addition,%20but%20you%20can%20just%20skip%20this%20garnish%20if%20fat%20or%20dairy%20are%20issues.%3C/p%3E%3Cp%3EThis%20soup%20is%20great%20hot,%20but%20is%20also%20mighty%20good%20cold.%3C/p%3E%3Cp%3ELike%20Loading...%3C/p%3E%3Cp%3ERelated%3C/p%3E){kind=link}