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Beetroot Cake And Ginger Cream - Recipe Cost

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2 c. Grated fresh beetroot, grated in long strands (see note)
1 x Nutmeg
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Vegetable oil (macadamia oil is great for this recipe) 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
1 c. Castor sugar (granulated) 1 tablespoon
$2.59 per 2 pounds
$0.03
3 x Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1 1/2 c. Plain flour 2 tablespoons
$2.99 per 5 pounds
$0.02
3 tsp Baking pwdr 1/4 teaspoon
$2.59 per 10 ounces
$0.01
1 pch Salt (salt is *needed* to savour the flavour of the beet) 0.08 pinch
$2.91 per 16 ounces
$0.00
1/2 c. Shredded coconut Plain yogurt Castor (granulated) sugar Minced glace ginger 2 teaspoons
$2.79 per item
$0.02
Total per Serving $0.18
Total Recipe $2.13
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