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Beginner's Bibim Bap - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 slc bulgogi beef - (1/8 lb)
2 Tbsp. bottled bulgogi marinade
1 Tbsp. bottled bulgogi marinade
1 1/2 c. soy bean sprouts
1/4 c. red pepper paste (kochujang)
1/2 sht nori seaweed - (8" square) sliced into fine, thin strips
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
4 x fresh shiitake mushrooms sliced 2 shiitake mushrooms
$4.99 per 4 ounces
$1.67
1 tsp oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
2 x carrots 1 carrots
$1.49 per pound
$0.20
4 c. spinach 2 cups
$3.99 per pound
$0.53
1 lrg zucchini 1/2 zucchini
$1.99 per pound
$0.71
2 c. short-grain rice 1 cup
$4.19 per 80 ounces
$0.34
1/2 tsp sesame seeds 1/4 teaspoon
$5.89 per 1 5/8 ounces
$0.09
2 tsp honey 1 teaspoon
$4.69 per 12 ounces
$0.10
1 tsp sesame oil 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
1 x garlic clove chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1/2 c. bottled kimchi cut thin strips 1/4 cup
n/a
 
1 1/2 tsp sesame oil 3/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.09
1 tsp sesame seeds 1/2 teaspoon
$5.89 per 1 5/8 ounces
$0.17
1 x fried egg 1/2 egg
$2.53 per 12 items
$0.11
Total per Serving $4.08
Total Recipe $8.16
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