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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 x shallots - (abt 1 ounce ea) peeled
2 x Granny Smith or possibly Newtown Pippin apples - (1 lb total) rinsed
1 lb white Belgian endive
2/3 lb Stilton cheese crumbled Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. extra-virgin extra virgin olive oil - (about) 2 3/8 teaspoons
$5.99 per 16 fluid ounces
$0.15
6 Tbsp. red wine vinegar 1 5/6 teaspoons
$3.39 per 12 fluid ounces
$0.08
1 1/2 Tbsp. Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1/2 tsp sugar 0.05 teaspoon
$1.44 per pound
$0.00
1 lb red Belgian endive or possibly red radicchio 1 5/8 oz
$2.99 per pound
$0.30
Total per Serving $0.56
Total Recipe $5.61
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