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Belgian Endive, Spinach, And Radicchio Salad With Mustard Vinaigrette - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x heads Belgian endive
1/4 tsp freshly-grnd black pepper
2 Tbsp. extra virgin olive oil Water (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb spinach washed, stemmed, and spun dry 2 oz
$3.99 per pound
$0.50
1 head radicchio - (4 to 6 ounce) 1/4 head
$2.99 per pound
$0.01
1 Tbsp. Dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
1 Tbsp. balsamic vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
1 tsp tamari 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
2 x garlic cloves finely chopped 1/2 garlic cloves
$4.00 per pound
$0.01
Total per Serving $0.63
Total Recipe $2.52
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