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Belgo Po'pei Mussel Platter - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x shallots finely minced
1 pch freshly-grated nutmeg
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. diced bacon 2 tablespoons
$2.99 per pound
$0.20
80 x mussels - (abt 2 1/4 lbs) scrubbed, debearded 20 mussels
$4.67 per pound
$3.29
1 1/2 c. dry white wine or possibly Belgian beer 1/3 cup
$0.35 per fluid ounce
$1.05
1 x bay leaf, preferably fresh 1/4 bay leaf
$3.59 per 2 ounces
$0.06
4 c. heavy cream 1 cup
$3.89 per pint
$1.95
1 lb spinach well washed 1/4 lb
$3.99 per pound
$1.00
3 Tbsp. unsalted butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 x garlic clove finely minced 1/4 garlic cloves
$4.00 per pound
$0.01
1/2 c. grated Gruyere 2 tablespoons
$13.33 per 8 ounces
$0.97
1/2 c. grated cheddar cheese Coarse salt to taste Freshly-grnd black pepper to taste 2 tablespoons
$6.99 per 32 ounces
$0.13
Total per Serving $8.74
Total Recipe $34.97
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