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Best Apple Fritters
by
Claudia lamascolo
Calificación: 4.0
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%20here%20in%20Florida.%20I%20hadn't%20had%20much%20luck%20in%20liking%20fritters%20until%20now.%20This%20recipe%20fills%20the%20air%20while%20frying%20with%20an%20incredible%20smell%20that%20the%20neighbors%20are%20wondering%20what's%20cookin'%20here.%20%20So%20here%20is%20my%20own%20version%20of%20the%20apple%20fritter%20Upstate%20NY%20style%20in%20an%20Italian%20kitchen.%3C/p%3E%3Cp%3EA%20great%20time%20saver%20for%20chopping%20these%20apples%20quickly.%3C/p%3E%3Cp%3E3%20small%20or%202%20medium%20tart%20apples,%20peeled%20(%20diced%20approx%202%20cups%20diced)%20I%20use%20either%20McIntosh%20or%20choose%20%20from%20my%20lists%20of%20many%20that%20will%20do%20fine,%20put%20them%20on%20pulse%20in%20your%20food%20processor%20for%20a%20few%20seconds%20till%20finely%20chopped.%20Works%20like%20a%20charm!%3C/p%3E%3Cp%3EHave%20on%20hand,%20confectionery%20sugar%20to%20roll%20in%20or%20make%20a%20thin%20glaze,%20whatever%20you%20prefer%3C/p%3E%3Cp%3EBefore%20preparing%20the%20batter,%20I%20heat%20my%20electric%20fry%20pan%20or%20deep%20fryer%20or%20even%20a%20wok%20pan%20will%20do%20fine%20and%20%20heat%20it%20on%20from%201-10%20a%204%20heating%20cycle,%20%20heat%20while%20mixing%20the%20ingredients.%20I%20have%20experimented%20on%20the%20heat,%20too%20high%20will%20make%20raw%20centers,%20so%20make%20one%20first,%20if%20its%20browning%20too%20quickly%20on%20one%20side,%20its%20too%20high%20lower%20it...or%20you%20will%20ruin%20them%20all.%3C/p%3E%3Cp%3ECombine%20the%20flour,%20brown%20sugar%20and%20%20spices%20in%20a%20large%20mixing%20bowl.%20Use%20a%20fork,%20to%20mix%20everything%20together.%20Add%20the%20milk,%20butter%20and%20eggs%20to%20the%20dry%20ingredients%20and%20blend%20all%20together.%20Add%20diced%20apples%20and%20stir%20till%20moistened,%20do%20not%20beat%20this.%20I%20have%20had%20many%20fritters%20bought%20here%20in%20the%20South,%20they%20don't%20compare%20to%20this%20homemade%20recipe.%20They%20are%20tender%20and%20so%20delicious!%20Tip:%20Dip%20the%20end%20of%20%20your%20fork%20with%20a%20little%20batter%20still%20on%20it%20into%20the%20hot%20oil,%20if%20it%20sizzles%20its%20ready%20to%20fry!%3C/p%3E%3Cp%3EDrop%20into%20the%20hot%20oil%20and%20fry%20and%20both%20sides%20till%20lightly%20browned.%20%20Place%20on%20paper%20towels%20to%20absorb%20the%20grease.%20%20You%20can%20glaze%20them%20with%20confectionery%20sugar%20and%20water%20icing%20or%20just%20sprinkle%20with%20confectionery%20sugar%20while%20still%20warm.%3C/p%3E){kind=link}