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Ingredientes

  • 1 can (6 ounces) tomato paste
  • 1 cup pure maple syrup (we are lucky enough to use homemade)
  • 5 tablespoons white wine vinegar
  • 1 tablespoon onion powder
  • 1 teaspoon garlic powder
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 1 teaspoon ground pepper
  • 2 teaspoons chili powder
  • 1/2 onion-very finely diced

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 617g
Calories 1153  
Calories from Fat 21 2%
Total Fat 2.48g 3%
Saturated Fat 0.49g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3769mg 157%
Potassium 2669mg 76%
Total Carbs 287.16g 77%
Dietary Fiber 10.0g 33%
Sugars 242.56g 162%
Protein 9.44g 15%
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