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Receta Best Corn Bread
by CookEatShare Cookbook

Best Corn Bread
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  Raciónes: 12

Ingredientes

  • 2 c. buttermilk baking mix
  • 1/2 teaspoon baking soda
  • 1 c. cornmeal
  • 1/2 c. sugar
  • 1 c. buttermilk
  • 1 c. butter, melted
  • 1 (8 ounce.) can cream style corn
  • 2 Large eggs, slightly beaten

Direcciones

  1. Combine first 4 ingredients in bowl. Add in buttermilk, butter, corn and Large eggs. Mix well. Batter will be lumpy. Pour into greased 9 x 13 inch baking dish. Bake at 350 degrees for 30-40 min. Cold slightly before cutting. Makes 12-15 servings.