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Best Easy Champagne Cupcakes - Recipe Cost

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Champagne Cupcakes
3 egg whites
Champagne Icing :
Ingredients Per Serving Qty Common Price Price per Serving
1⅔ cups all purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
1 cup sugar 2 tablespoons
$1.44 per pound
$0.11
¼ tsp baking soda 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp baking powder 1/6 teaspoon
$2.59 per 10 ounces
$0.01
¾ cup salted butter, room temperature 2 tablespoons
$3.99 per 16 ounces
$0.25
1 tsp vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
½ cup sour cream 1 tablespoon
$2.65 per 16 ounces
$0.11
½ cup + 2 tbsp champagne 1 tablespoon
$0.39 per fluid ounce
$0.39
½ cup butter 1 tablespoon
$3.99 per 16 ounces
$0.17
½ cup shortening 1 tablespoon
$4.69 per 16 ounces
$0.18
4 cups powdered sugar 2/3 cup
$2.59 per 2 pounds
$0.23
4-5 tbsp champagne 2 1/4 teaspoons
$0.39 per fluid ounce
$0.15
Total per Serving $1.64
Total Recipe $9.84
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