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Best Roast Beef With Huge Yorkshire Puddings - Recipe Cost

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1 x 5 1/2 pound fore-rib wing-rib or possibly sirloin of beef, French trimmed sea salt freshly grnd black pepper extra virgin olive oil

2 x bulbs garlic

7 lb roasting potato, peeled

3 x rosemary, sprigs

1/2 bot robust red wine Huge Yorkshire Puddings

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 x red onion, halved	3/8 onion	$0.99 per pound	$0.27
4 clv garlic, peeled	1/2 garlic garlic	$4.00 per pound	$0.01
2 x thumb-sized pcs ginger, peeled, and, diced	1/4 piece	$2.99 per pound	$0.00
1/2 pt lowfat milk	0.06 pint	$3.99 per gallon	$0.03
4 ounce plain flour	1/2 oz	$2.99 per 5 pounds	$0.02
1 pch salt	1/8 pinch	$2.91 per 16 ounces	$0.00
3 x egg	3/8 egg	$2.53 per 12 items	$0.08
Total per Serving			$0.42
Total Recipe			$3.34