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Receta Bill's Scallion And Dill Dip
by Global Cookbook

Bill's Scallion And Dill Dip
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  Raciónes: 8

Ingredientes

  • 8 ounce Cream cheese, softened
  • 1/2 c. Lowfat sour cream
  • 1 Tbsp. Lemon juice
  • 1 x Scallion (green onion), chopped
  • 1 tsp Dry dill
  • 1 dsh Garlic pwdr Salt, to taste Black pepper, to taste Lowfat milk, if needed

Direcciones

  1. Blend all ingredients except lowfat milk thoroughly.
  2. If dip is too stiff, add in small amounts of lowfat milk, mixing well after each addition, till desired consistency is obtained.
  3. A nice, light dip which works well for dipping vegetables.