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Receta Bite Size Cheese Balls
by Global Cookbook
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Raciónes:
12
Ingredientes
1 x cream cheese softened, 3 ounce.
1 c. cheddar cheese shredded
3/4 c. carrot finely shredded
1 tsp honey
1/2 c. pecans finely minced
24 x pretzel sticks
Direcciones
Combine first 4 ingredients; cover and refrigerate1 hour. Shape into 1 inch balls, and roll in pecans; cover and chill. To serve, place a pretzel into each.
Yield: 2 dozen.