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Receta Bitter Chocolate Mounds
by CookEatShare Cookbook

Bitter Chocolate Mounds
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  Raciónes: 10

Ingredientes

  • 2 ounce. baking chocolate
  • 1 ounce. semi-sweet chocolate bits
  • 1/2 c. raisins
  • 3 1/2 c. rice cereal

Direcciones

  1. Heat chocolate in heavy pan over low heat, stirring constantly. Add in the raisins and cereal; stir to coat. Drop by Tbsp. onto cookie sheet covered with waxed paper making 30 mounds. Refrigeratein refrigerator. Once chilled, these may be kept at room temperature. Yield: 30 pcs.
  2. Serving size: 2 pcs. Exchange: 1 fruit and 1 fat.