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Raciónes: 10

Ingredientes

Cost per serving $0.62 view details

Direcciones

  1. Heat chocolate in heavy pan over low heat, stirring constantly. Add in the raisins and cereal; stir to coat. Drop by Tbsp. onto cookie sheet covered with waxed paper making 30 mounds. Refrigeratein refrigerator. Once chilled, these may be kept at room temperature. Yield: 30 pcs.
  2. Serving size: 2 pcs. Exchange: 1 fruit and 1 fat.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 10 servings
Calories 306  
Calories from Fat 40 13%
Total Fat 4.81g 6%
Saturated Fat 2.85g 11%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 224mg 6%
Total Carbs 62.14g 17%
Dietary Fiber 2.2g 7%
Sugars 5.04g 3%
Protein 5.41g 9%
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