1/4 c. Cilantro leaves, (packed) |
1/4 cup |
$1.09 per cup
|
$0.27 |
2 tsp Grnd cumin |
2 tsp |
$1.69 per 1 1/4 ounces
|
$0.20 |
2 tsp Chili pwdr |
2 tsp |
$5.29 per 2 1/2 ounces
|
$0.39 |
1/2 tsp Dry oregano |
1/2 tsp |
$3.89 per 3/4 ounces
|
$0.09 |
1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
2 Tbsp. Lowfat sour cream |
2 tbsp |
$2.65 per 16 ounces
|
$0.14 |
4 x Scallions, green and white parts, thinly sliced |
4 scallions |
$1.09 per cup
|
$0.65 |
1/2 x Red bell pepper, seeded and finely minced |
1/2 bell pepper |
$3.29 per pound
|
$0.43 |
1/4 c. Dry bread crumbs, or possibly dehydrated mashed potato flakes (or possibly more if needed) |
1/4 cup |
$1.79 per 15 ounces
|
$0.11 |
2 Tbsp. Yellow cornmeal |
2 tbsp |
$5.69 per 40 ounces
|
$0.10 |
2 Tbsp. Vegetable oil Garnish: lowfat sour cream, minced fresh cilantro, diced fresh red bell pepper |
2 tbsp |
$3.00 per 48 fluid ounces
|
$0.06 |
Total Recipe |
$2.47 |