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Receta Black Beans And Rice Soup
by Global Cookbook

Black Beans And Rice Soup
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Ingredientes

  • 1 med onion minced
  • 3 x carrots thinly sliced
  • 2 x celery stalks thinly sliced
  • 4 x garlic cloves chopped
  • 1/2 tsp grnd cumin
  • 1 1/2 tsp dry basil
  • 1/2 tsp chili pwdr
  • 1/2 tsp dry oregano
  • 1/2 tsp Tabasco sauce
  • 2 can black beans - (16 ounce ea) liquid removed, rinsed
  • 1 can crushed tomatoes - (14 1/2 ounce)
  • 2 can reduced sodium chicken broth - (14 1/2 ounce ea)
  • 1 1/2 c. cooked rice

Direcciones

  1. Combine all ingredients except rice in crock pot. Cover; cook on low 8 to 10 hrs (HIGH 3 to 4 hrs). Add in cooked rice before serving.
  2. This recipe yields 6 to 8 servings.