Esta es una exhibición prevé de cómo se va ver la receta de 'Black Beans With Bean Curd' imprimido.

Receta Black Beans With Bean Curd
by Global Cookbook

Black Beans With Bean Curd
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1 c. dry red beans
  • 1 Tbsp. soy sauce
  • 1 tsp brown sugar
  • 1 c. stock
  • 2 x cakes tofu
  • 2 Tbsp. oil
  • 1 x green onion, minced
  • 1 tsp garlic, minced
  • 1 x green chili, sliced
  • 1 Tbsp. salted black beans
  • 1 pch black pepper

Direcciones

  1. Soak dry beans. Boil till tender. Drain & mash.
  2. Stir sugar & soy sauce into the sock & mix with mashed beans. Cut tofu into small cubes. Heat oil & stir fry gren onions, garlic & chili for 30 seconds. Add in black beans, tofu & mashed red beans. Cook gently for 5 min. Sprinkle with pepper & serve.
  3. Jack Santa Maria, "Chinese Vegetarian Cooking"