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Black Tie Chuck Steak - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
Garlic	1/8 garlic cloves	$4.00 per pound	$0.00
2 tbsp. oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
1/2 c. red wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.14
1/3 c. catsup	2 teaspoons	$4.39 per 32 ounces	$0.05
1 tbsp. Worcestershire sauce	3/8 teaspoon	$5.29 per 10 fluid ounces	$0.03
1 teaspoon sugar	1/8 teaspoon	$1.44 per pound	$0.00
1 teaspoon dry basil, crushed	1/8 teaspoon	$2.59 per cup	$0.01
2-3 pound chuck steak	5 oz	$5.49 per pound	$1.72
Total per Serving			$1.96
Total Recipe			$15.66