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» Blackberry Chocolate Meringue Icebox Cake
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Blackberry Chocolate Meringue Icebox Cake
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 lrg Egg whites
1/3 egg whites
$2.59 per 12 items
$0.07
1/4 tsp
Cream of tartar
0.02 teaspoon
$4.99 per 1 1/2 ounces
$0.01
1 1/2 c. Sugar
2 tablespoons
$1.44 per pound
$0.08
2 3/4 c. Heavy
cream
3 tablespoons
$3.89 per pint
$0.45
6 ounce Fine quality bittersweet
chocolate
(not unsweetened)
1/2 oz
$3.49 per 11 1/2 ounces
$0.15
1 1/2 tsp Unflavored
gelatin
1/8 teaspoon
n/a
3 Tbsp. Cool
water
3/4 teaspoon
n/a
1 1/2 c. Lowfat sour
cream
2 tablespoons
$2.65 per 16 ounces
$0.17
1 tsp
Vanilla
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
3 pt Fresh
Blackberries
1/4 pint
$2.99 per 6 ounces
$1.27
Total per Serving
$2.20
Total Recipe
$26.44
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