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Blackberry Vinaigrette 5
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Receta Blackberry Vinaigrette 5
by Global Cookbook
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Ingredientes
1/4 c. Pear nectar
2 Tbsp. Salad oil
2 Tbsp. Blackberry vinegar
1/2 tsp Dry basil, crushed (1/2 to 1)
1 tsp Dijon-style mustard
1 tsp Sesame oil
1/8 tsp Pepper
Direcciones
Combine all ingredients in a jar. Cover, shake well. Store in refrigerator for up to 2 weeks. Shake before serving.
Makes 1/2 c..
Great with Northwestern Chicken Salad!