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3 lbs. (14) green peppers, remove seeds
3 lbs. (14) red peppers, remove seeds
2 lbs. (20) warm peppers, leave seeds in
1/2 box brown sugar
Ingredients Per Serving Qty Common Price Price per Serving
14 onions, good size 7 onions
$0.79 per pound
$1.34
1/4 c. salt 2 tablespoons
$2.91 per 16 ounces
$0.23
1 teaspoon cinnamon 1/2 teaspoon
$2.99 per 4 ounces
$0.03
2 tbsp. allspice 1 tablespoon
$18.00 per pound
$0.24
6 c. cider vinegar 3 cups
$4.29 per quart
$3.22
Total per Serving $5.07
Total Recipe $10.13
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