CookEatShare is also available in English
Cerrar
Inicio » Recetas » Blanket Of Veal (Blanquette De Veau)

Print recipe cost
Blanket Of Veal (Blanquette De Veau) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 med Onion studded with
2 x Egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Veal breast or possibly shoulder 1/2 lb
$19.99 per pound
$9.99
4 c. Water 1 cup
n/a
 
12 sm White onions 3 onions
$0.79 per pound
$0.37
1 med Carrot cut 1/2" long pcs 1/4 carrot
$1.49 per pound
$0.05
2 x Cloves 1/2 cloves
$5.29 per 2 ounces
$0.02
1 x Bay leaf 1/4 bay leaf
$3.59 per 2 ounces
$1.06
1 pch Thyme 1/4 pinch
$1.97 per 2 ounces
$0.00
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp White pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tbsp. Flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. Sliced mushrooms fresh or possibly canned 2 tablespoons
$3.69 per 8 ounces
$0.14
1/8 c. Heavy cream 1 1/2 teaspoons
$3.89 per pint
$0.06
1 tsp Lemon juice 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 Tbsp. Minced parsley 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $11.76
Total Recipe $47.04
Email Recipe Cost
or Cerrar