Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
8 ounce bleu cheese crumbled 1 oz
$5.49 per 4 ounces
$1.37
16 ounce cream cheese softened 2 oz
$3.15 per 8 ounces
$0.79
3 Tbsp. heavy cream 1 1/8 teaspoons
$3.89 per pint
$0.05
1 c. brandy 2 tablespoons
$22.00 per liter
$0.65
1 tsp thyme powdered Salt to taste Freshly-grnd black pepper to taste 1/8 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $2.86
Total Recipe $22.88
Email Recipe Cost
or Cerrar