Receta Blood Orange Sherbet Recipe and a Mocktail
Ingredientes
- 3 cups blood orange juice (14 to 16 oranges) divided
- 1 cup sugar
- ¼ teaspoon kosher salt
- 1 tablespoon fresh lemon juice
- 1 1/14 cup whole milk
- ½ cup chilled blood orange segments, small dice (optional)
View Full Recipe at Everyday Southwest
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 478g | |
Calories 935 | |
Calories from Fat 76 | 8% |
Total Fat 8.5g | 11% |
Saturated Fat 4.89g | 20% |
Trans Fat 0.0g | |
Cholesterol 26mg | 9% |
Sodium 686mg | 29% |
Potassium 397mg | 11% |
Total Carbs 213.09g | 57% |
Dietary Fiber 0.1g | 0% |
Sugars 213.94g | 143% |
Protein 8.48g | 14% |