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Receta Bloody Maria
by Global Cookbook

Bloody Maria
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Ingredientes

  • 2 x jiggers tequila - (3 ounce)
  • 1 1/2 c. tomato juice
  • 2 Tbsp. fresh lime juice
  • 1 tsp prepared horseradish
  • 1 tsp Worcestershire sauce
  • 1/2 tsp warm sauce
  • 2 x long pcs peeled jicama as garnish

Direcciones

  1. In a small pitcher, combine all the ingredients. Stir well. Pour into 2 tall frosted glasses with about 1/2 c. ice each. Garnish with jicama.
  2. This recipe yields 1 serving.