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Bloody Mary Pot Roast - Recipe Cost

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1 x 3- 3 1/2 lb boneless beef bottom round roast

3/4 c. bloody Mary mix ** See below for homemade bloody Mary mix

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 x cloves of garlic, sliced thinly	1/3 garlic cloves	$4.00 per pound	$0.01
2 Tbsp. veg. oil	5/8 teaspoon	$3.00 per 48 fluid ounces	$0.01
1/4 c. vodka (substitute water for non-alcoholic)	1.2 teaspoons	$0.39 per fluid ounce	$0.08
1 Tbsp. prepared horseradish	1/3 teaspoon	$1.99 per 4 ounces	$0.03
1/2 tsp Worcestershire sauce	0.05 teaspoon	$5.29 per 10 fluid ounces	$0.00
1 x clove garlic, chopped	0.1 garlic cloves	$4.00 per pound	$0.00
2 Tbsp. vodka (or possibly water)	5/8 teaspoon	$0.39 per fluid ounce	$0.04
4 tsp cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
Total per Serving			$0.17
Total Recipe			$1.71