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Receta Blt Soup
by Global Cookbook

Blt Soup
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  Raciónes: 8

Ingredientes

  • 1/3 lb bacon, diced
  • 1 Tbsp. butter
  • 1/3 head lettuce julienned
  • 3 Tbsp. flour
  • 1 1/4 quart water
  • 3 x cubes chicken bouillon
  • 1 cube ham bouillon
  • 1 can tomatoes puree (16 ounce.)
  • 1 pch grnd nutmeg
  • 1 pch cayenne pepper
  • 1 c. half and half

Direcciones

  1. Garnish: bacon crumbles, cherry tomato slices and croutons
  2. Preparation Instructions: In a large stockpot, saute/fry bacon till lightly brown. Don't drain the fat. Add in butter and heat. Stir in lettuce and saute/fry for 2 min. Add in flour mixing well and saute/fry for 2 - 3 min. Remove from heat and slowly stir in warm water, chicken and ham bouillon cubes, tomatoes, nutmeg and cayenne popper. Heat to boiling. Reduce heat and simmer for 6 - 8 min, stirring occasionally. Add in half and half and heat to simmering. Garnish and serve.