5 Tbsp. extra virgin olive oil |
5 tbsp |
$5.99 per 16 fluid ounces
|
$0.94 |
1 sm garlic clove chopped and mashed to a paste with 1/4 tsp. salt |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
1/2 c. crumbled blue cheese |
1/2 cup |
$5.49 per 4 ounces
|
$3.27 |
2 Tbsp. fresh lemon juice |
2 tbsp |
$2.19 per 15 fluid ounces
|
$0.15 |
1/2 tsp Worcestershire sauce |
1/2 tsp |
$5.29 per 10 fluid ounces
|
$0.04 |
1 lrg egg |
1 egg |
$2.53 per 12 items
|
$0.21 |
1 head romaine rinsed, spun dry, and torn into bite-size pcs (about 5 c.) |
1 head |
$2.19 per item
|
$2.19 |
1/4 c. freshly grated Parmesan |
1/4 cup |
n/a
|
|
Total Recipe |
$6.82 |