Receta Blue Cheese Onions - Detailed Nutritional Facts

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Amount Per Serving
4 servings in recipe
onions
67.5g
blue cheese
42.53g
butter
21.3g
worcestershire sauce
2.87g
dill weed
0.13g
Total Per Serving Total for Recipe
Protein (g) 0.74 9.1 0.18 0.0 0.02 10.05 40.2
Total Fat (g) 0.07 12.22 17.28 0.0 0.01 29.57 118.28
Carbohydrates (g) 6.3 1.0 0.01 0.56 0.07 7.94 31.76
Ash (g) 0.24 2.17 0.01 0.06 0.02 2.49 9.96
Calories (kcal) 27.0 150.113 152.721 2.235 0.316 332.385 1329.54
Starch (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Sucrose (g) 0.67 n/a n/a n/a n/a 0.67 2.68
Glucose (dextrose) (g) 1.33 n/a n/a n/a n/a 1.33 5.32
Fructose (g) 0.87 n/a n/a n/a n/a 0.87 3.48
Lactose (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Maltose (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 n/a 0.0 0.0
Water (g) 60.15 18.03 3.82 2.25 0.01 84.26 337.04
Caffeine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0
Sugars (g) 2.86 0.21 0.01 0.29 n/a 3.37 13.48
Galactose (g) 0.0 n/a n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 1.1 0.0 0.0 0.0 0.0 1.2 4.8
Calcium (mg) 15.525 224.532 5.112 3.066 2.23 250.465 1001.86
Iron (mg) 0.14 0.13 0.0 0.15 0.06 0.49 1.96
Magnesium (mg) 6.75 9.781 0.426 0.372 0.564 17.893 71.572
Phosphorus (mg) 19.575 164.572 5.112 1.719 0.679 191.657 766.628
Potassium (mg) 98.55 108.864 5.112 22.92 4.135 239.581 958.324
Sodium (mg) 2.7 593.224 2.343 28.077 0.26 626.604 2506.416
Zinc (mg) 0.11 1.13 0.02 0.01 0.0 1.27 5.08
Copper (mg) 0.027 0.017 0.004 0.006 0.001 0.055 0.22
Manganese (mg) 0.088 0.004 0.0 n/a 0.005 0.097 0.388
Selenium (mcg) 0.3 6.2 0.2 0.0 n/a 6.7 26.8
Vitamin A, IU (IU) 1.35 324.466 532.287 2.263 7.313 867.679 3470.716
Retinol (mcg) 0.0 81.648 142.923 0.029 0.0 224.6 898.4
Vitamin A, RAE (mcg_RAE) 0.0 84.2 145.692 0.143 0.366 230.401 921.604
Beta Carotene (mcg) 0.675 31.469 33.654 1.232 n/a 67.029 268.116
Vitamin E (mg) 0.01 0.11 0.49 0.0 n/a 0.62 2.48
Vitamin D (IU) n/a n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0
Lutein + zeaxanthin (mcg) 2.7 0.0 0.0 1.375 n/a 4.075 16.3
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a n/a 0.0 0.0
Tocopherol, gamma (mg) 0.0 n/a 0.0 n/a n/a 0.0 0.0
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a n/a 0.0 0.0
Vitamin C (mg) 5.0 0.0 0.0 0.4 0.1 5.4 21.6
Thiamin (mg) 0.034 0.013 0.002 0.002 0.001 0.051 0.204
Riboflavin (mg) 0.02 0.162 0.006 0.004 0.0 0.192 0.768
Niacin (mg) 0.081 0.434 0.009 0.02 0.004 0.547 2.188
Pantothenic acid (mg) 0.081 0.736 0.023 n/a n/a 0.84 3.36
Vitamin B-6 (mg) 0.081 0.072 0.0 0.0 0.002 0.155 0.62
Folate (mcg) 12.825 15.309 0.639 0.229 n/a 29.002 116.008
Vitamin B-12 (mcg) 0.0 0.52 0.04 0.0 0.0 0.56 2.24
Choline (mg) 4.1 6.5 4.0 0.1 n/a 14.7 58.8
Folic acid (mcg) 0.0 0.0 0.0 0.0 n/a 0.0 0.0
Tryptophan (g) 0.007 0.132 0.002 n/a n/a 0.141 0.564
Threonine (g) 0.014 0.336 0.009 n/a n/a 0.358 1.432
Isoleucine (g) 0.007 0.476 0.011 n/a n/a 0.494 1.976
Leucine (g) 0.02 0.816 0.017 n/a n/a 0.854 3.416
Lysine (g) 0.027 0.787 0.015 n/a n/a 0.829 3.316
Methionine (g) 0.0 0.247 0.004 n/a n/a 0.251 1.004
Cystine (g) 0.0 0.047 0.002 n/a n/a 0.049 0.196
Phenylalanine (g) 0.02 0.464 0.009 n/a n/a 0.492 1.968
Tyrosine (g) 0.007 0.553 0.009 n/a n/a 0.568 2.272
Valine (g) 0.014 0.663 0.013 n/a n/a 0.69 2.76
Arginine (g) 0.068 0.302 0.006 n/a n/a 0.376 1.504
Histidine (g) 0.007 0.323 0.004 n/a n/a 0.334 1.336
Alanine (g) 0.014 0.272 0.006 n/a n/a 0.292 1.168
Aspartic acid (g) 0.061 0.612 0.013 n/a n/a 0.686 2.744
Glutamic acid (g) 0.176 2.203 0.038 n/a n/a 2.417 9.668
Glycine (g) 0.02 0.174 0.004 n/a n/a 0.199 0.796
Proline (g) 0.007 0.893 0.017 n/a n/a 0.917 3.668
Serine (g) 0.014 0.476 0.011 n/a n/a 0.5 2.0
Cholesterol (mg) 0.0 31.894 45.795 0.0 0.0 77.689 310.756
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.027 7.939 10.942 0.0 0.0 18.909 75.636
Phytosterols (mg) 10.125 n/a n/a n/a n/a 10.125 40.5
Monounsaturated Fat (g) 0.007 3.308 4.477 0.0 n/a 7.792 31.168
Polyunsaturated (g) 0.014 0.34 0.648 0.0 n/a 1.001 4.004