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Ingredientes
- 2 lg. onions (1 lb.)
- 6 ounce. blue cheese
- 6 tbsp. unsalted butter
- 2 teaspoon Worcestershire sauce
- 1/2 teaspoon dry dill weed
Direcciones
- Slice onions. Spread in buttered 9x13 pan. Mix rest of ingredients and spread over onions. Bake 20 min. Broil till brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 134g | |
| Recipe makes 4 servings | |
| Calories 332 | |
| Calories from Fat 260 | 78% |
| Total Fat 29.57g | 37% |
| Saturated Fat 18.91g | 76% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 627mg | 26% |
| Potassium 240mg | 7% |
| Total Carbs 7.94g | 2% |
| Dietary Fiber 1.2g | 4% |
| Sugars 3.37g | 2% |
| Protein 10.05g | 16% |
