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Receta Blue Ribbon Frosted Sugar Cookies
by CookEatShare Cookbook

Blue Ribbon Frosted Sugar Cookies
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  Raciónes: 12

Ingredientes

  • 2 c. granulated sugar
  • 1/2 c. white Crisco
  • 1/2 c. real butter
  • 3 lg. Large eggs
  • 2 teaspoon pure vanilla
  • 1 c. lowfat sour cream
  • 1 teaspoon soda
  • 1 teaspoon baking pwdr
  • 4 1/2 - 5 c. flour for drop, 6 c. flour for rolled out (flour amount depends on size of Large eggs)

Direcciones

  1. Blend first 3 ingredients. Add in next 3 and mix. Mix remaining dry ingredients with whip and add in to mix. Bake at 375 degrees till lightly browned.
  2. BLUE RIBBON FROSTING: Mix 1 lb. sifted powdered sugar with 1/2 c. butter and 1/2 c. white Crisco and 2 tsp. pure vanilla. Gradually add in 1/4 c. scant warm water. Frost cookies when cooled.