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Blueberry And Pear Torte With White Chocolate Ice Cream - Recipe Cost

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2 lb Bosc pears - (abt 4) peeled, cored, and thinly sliced
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. all-purpose flour plus 2 tablespoons
$2.99 per 5 pounds
$0.02
2 Tbsp. all-purpose flour 5/8 teaspoon
$2.99 per 5 pounds
$0.00
1 Tbsp. sugar 1/3 teaspoon
$1.44 per pound
$0.00
1/2 tsp salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
8 Tbsp. unsalted butter cut 1/4" pcs, and chilled 2 3/8 teaspoons
$3.99 per 16 ounces
$0.10
2 Tbsp. vegetable shortening chilled 5/8 teaspoon
$4.69 per 16 ounces
$0.03
3 Tbsp. ice water or possibly as needed 7/8 teaspoon
n/a
 
2 Tbsp. butter 5/8 teaspoon
$3.99 per 16 ounces
$0.03
1/4 c. granulated sugar 1.2 teaspoons
$1.44 per pound
$0.02
1 tsp lemon zest 0.1 teaspoon
n/a
 
1 tsp cinnamon 0.1 teaspoon
$2.99 per 4 ounces
$0.01
1 Tbsp. lemon juice 1/3 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 Tbsp. water 1/3 teaspoon
n/a
 
2 Tbsp. cornstarch 5/8 teaspoon
$2.89 per 16 ounces
$0.01
1 pch salt 0.1 pinch
$2.91 per 16 ounces
$0.00
1 c. blueberries 1 tablespoon
$4.99 per pint
$0.25
3 c. heavy cream 1/4 cup
$3.89 per pint
$0.58
2 c. lowfat milk divided 3 tablespoons
$3.99 per gallon
$0.05
1 x vanilla bean 0.1 vanilla bean
$1.00 per item
$0.10
12 lrg egg yolks 1.2 egg yolks
$2.59 per 12 items
$0.26
1 c. sugar 1 tablespoon
$1.44 per pound
$0.06
1/2 c. white chocolate 2 3/8 teaspoons
$4.39 per 4 ounces
$0.33
Total per Serving $1.86
Total Recipe $18.59
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