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Receta Blueberry Cake With Cream Cheesefrosting
by CookEatShare Cookbook

Blueberry Cake With Cream Cheesefrosting
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Ingredientes

  • 1 box cake mix
  • 1 can blueberry pie filling
  • 1 (8 ounce) pkg. cream cheese
  • 1 lg. carton Cold Whip
  • 1/2 c. powdered sugar
  • 1/2 c. sugar

Direcciones

  1. Bake 2 layers regular cake; split layers. Use pie filling to stack cake.Frosting: Put together all ingredients. Spread on cake. Keep refrigerated.