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Blueberry Cream Flan - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x egg whites

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1/2 c. sugar	2 teaspoons	$1.44 per pound	$0.03
1 1/2 tsp baking pwdr	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1/3 c. margarine, soft	1 1/3 teaspoons	$5.89 per 45 ounces	$0.03
1 tsp vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
3 c. blueberries frzn, don't thaw Topping	1/4 cup	$4.99 per pint	$0.62
2 Tbsp. all-purpose flour	1/2 teaspoon	$2.99 per 5 pounds	$0.00
2 c. plain lowfat yogurt	2 tablespoons	$2.50 per 32 ounces	$0.11
1 x egg lightly beaten	0.08 egg	$2.53 per 12 items	$0.02
2/3 c. sugar	2 2/3 teaspoons	$1.44 per pound	$0.04
2 tsp lemon or possibly orange rind grated	1/6 teaspoon	$0.80 per item	$0.08
1 tsp vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
Total per Serving			$0.98
Total Recipe			$11.81