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Blueberry Cream Flan - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x egg whites
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1/2 c. sugar 2 teaspoons
$1.44 per pound
$0.03
1 1/2 tsp baking pwdr 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1/3 c. margarine, soft 1 1/3 teaspoons
$5.89 per 45 ounces
$0.03
1 tsp vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
3 c. blueberries frzn, don't thaw Topping 1/4 cup
$4.99 per pint
$0.62
2 Tbsp. all-purpose flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
2 c. plain lowfat yogurt 2 tablespoons
$2.50 per 32 ounces
$0.11
1 x egg lightly beaten 0.08 egg
$2.53 per 12 items
$0.02
2/3 c. sugar 2 2/3 teaspoons
$1.44 per pound
$0.04
2 tsp lemon or possibly orange rind grated 1/6 teaspoon
$0.80 per item
$0.08
1 tsp vanilla 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving $0.98
Total Recipe $11.81
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