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Blueberry Crumb Cake - Recipe Cost

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zest of 1 lemon
Confectioners' sugar for dusting
Ingredients Per Serving Qty Common Price Price per Serving
6 Tbsp unsalted butter, softened to room temperature 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
3/4 cup sugar 1 tablespoon
$1.44 per pound
$0.04
2 eggs 1/6 eggs
$2.53 per 12 items
$0.04
1 tsp vanilla extract 0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
2/3 cup sour cream 2 2/3 teaspoons
$2.65 per 16 ounces
$0.07
1 1/4 cups all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.02
1 tsp baking powder 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/4 tsp baking soda 0.02 teaspoon
$2.59 per 10 ounces
$0.00
1/2 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 cup fresh or frozen blueberries (if using frozen, rinse and toss with 1 Tbsp flour first) 1 tablespoon
$4.99 per pint
$0.21
1/4 cup granulated sugar 1 teaspoon
$1.44 per pound
$0.01
1/3 cup brown sugar, packed 1 1/3 teaspoons
$2.79 per 2 pounds
$0.02
1 tsp ground cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1/8 tsp nutmeg 0.01 teaspoon
n/a
 
1/4 lb unsalted butter, melted 1/3 oz
$3.99 per 16 ounces
$0.08
1 1/3 cups all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.02
Total per Serving $0.60
Total Recipe $7.15
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