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» Blueberry Lemon Crunch Muffins
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Blueberry Lemon Crunch Muffins
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 c.
flour
1/4 cup
$2.99 per 5 pounds
$0.04
1/4 c. wheat
germ
1 tablespoon
$6.79 per 12 ounces
$0.14
3 tbsp. sugar
2 1/4 teaspoons
$1.44 per pound
$0.03
2 teaspoon baking pwdr
1/2 teaspoon
$2.59 per 10 ounces
$0.02
1/4 teaspoon
salt
0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/2 c. lowfat
milk
2 tablespoons
$3.99 per gallon
$0.03
2 tbsp. vegetable
oil
1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1
egg
1/4 egg
$2.53 per 12 items
$0.05
1/2 c. fresh or possibly frzn
blueberries
2 tablespoons
$4.99 per pint
$0.31
Total per Serving
$0.65
Total Recipe
$2.60
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