| 4 x Ripe nectarines, pitted and sliced 1/2-inch thick |
1 nectarines |
$1.99 per pound
|
$0.62 |
| 4 x Ripe peaches, pitted and sliced 1/2-inch thick |
1 peaches |
$1.99 per pound
|
$0.66 |
| 1 pt Ripe blueberries |
1/4 pint |
$4.99 per pint
|
$1.25 |
| 1 x Lemon, juice of |
1/4 lemon |
$0.80 per item
|
$0.20 |
| 1/2 tsp Cinnamon |
1/8 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 1/4 tsp Grnd nutmeg |
0.06 teaspoon |
$7.29 per 1.1 ounces
|
$0.03 |
| 1/2 c. All-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1/2 c. Firmly packed dark brown sugar |
2 tablespoons |
$2.79 per 2 pounds
|
$0.08 |
| 1 stk unsalted butter, chilled and cut into small pcs |
1/4 stick |
$3.99 per 16 ounces
|
$0.25 |
| 1/4 c. Quick-cooking oats |
1 tablespoon |
$4.39 per 24 ounces
|
$0.06 |
| Total per Serving |
$3.19 |
| Total Recipe |
$12.74 |
Suggestions?