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Blueberry Pie Filling
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Receta Blueberry Pie Filling
by CookEatShare Cookbook
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Raciónes:
4
Ingredientes
3/4 c. sugar
3 tbsp. corn starch
1/4 teaspoon salt
1/2 c. water
4 c. fresh or possibly frzn blueberries
1 tbsp. lemon juice
2 tbsp. butter
Direcciones
In saucepan combine sugar, salt and corn starch with water, blueberries and lemon juice. Cook over medium heat till thick. Remove from heat and stir in butter.