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Receta Blueberry Pie With Orange Nut Crust
by CookEatShare Cookbook

Blueberry Pie With Orange Nut Crust
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Ingredientes

  • 2 c. flour
  • 2 teaspoon sugar
  • 1 teaspoon grated orange rind
  • 5 tbsp. (approximately) ice water
  • 1/4 teaspoon salt
  • 3/4 c. shortening
  • 1/3 c. finely minced walnuts or possibly pecans

Direcciones

  1. Mix flour, salt, and sugar in a bowl. Cut in shortening with pastry blender. Add in orange rind and nuts. Add in water, 1 Tbsp. at a time, mixing after each addition. Roll into a ball and chill 1 hour before using.
  2. Preheat oven to 375 degrees.
  3. Roll out half the pastry and line a 9 inch pie pan.