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Ingredientes
- 2 c. flour
- 2 teaspoon sugar
- 1 teaspoon grated orange rind
- 5 tbsp. (approximately) ice water
- 1/4 teaspoon salt
- 3/4 c. shortening
- 1/3 c. finely minced walnuts or possibly pecans
Direcciones
- Mix flour, salt, and sugar in a bowl. Cut in shortening with pastry blender. Add in orange rind and nuts. Add in water, 1 Tbsp. at a time, mixing after each addition. Roll into a ball and chill 1 hour before using.
- Preheat oven to 375 degrees.
- Roll out half the pastry and line a 9 inch pie pan.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 54g | |
| Recipe makes 8 servings | |
| Calories 302 | |
| Calories from Fat 184 | 61% |
| Total Fat 20.96g | 26% |
| Saturated Fat 4.65g | 19% |
| Trans Fat 6.42g | |
| Cholesterol 0mg | 0% |
| Sodium 73mg | 3% |
| Potassium 44mg | 1% |
| Total Carbs 25.24g | 7% |
| Dietary Fiber 1.0g | 3% |
| Sugars 1.2g | 1% |
| Protein 3.57g | 6% |
