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Bluefish With Mustard And Yogurt - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb bluefish - (4 to 6 small fillets, or possibly large fillets cut in 4 to 6 portions) 6 oz
$10.99 per 8 ounces
$8.24
1 Tbsp. Dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
1 tsp chopped fresh ginger 1/4 teaspoon
$2.99 per pound
$0.00
1 c. low-fat plain yogurt Freshly-grnd black pepper to taste 1/4 cup
$2.50 per 32 ounces
$0.17
2 Tbsp. lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
Total per Serving $8.50
Total Recipe $33.98
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