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Receta Bologna
by Global Cookbook

Bologna
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Ingredientes

  • 25 lb fresh meat
  • 1 lb Tender Quick
  • 2 quart water
  • 1 ounce black pepper
  • 1/2 ounce salt peter
  • 1 Tbsp. coriander
  • 7/8 ounce mace
  • 1/2 c. brown sugar
  • 1 tsp garlic
  • 1 Tbsp. liquid Barbecue Smoke(r)

Direcciones

  1. To 25 pounds fresh meat add in 1 lb. tender quick; grind twice. Let set 24 hrs.
  2. To 2 qts water add in remaining ingredients.
  3. Mix and add in all together to meat and grind again. Mix well; put in cans and process as any other meat (may add in some pork if desired).