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Ingredientes
- 3 1/2 to 4 pound pork loin
- 1 can whole cranberry sauce
- 1/4 c. minced onion
- 3/4 c. orange juice
- 1/4 teaspoon grnd ginger
- 1/4 teaspoon cinnamon
Direcciones
- Mix together cranberry sauce, onion, orange juice, ginger and cinnamon. Set aside in refrigerator
- .
- Roast meat at 325 degrees for 2 1/2 to 3 hrs.
- Let stand 20 min before slicing into serving dish.
- Pour sauce over meat and return to oven 10 to 15 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 165g | |
| Recipe makes 12 servings | |
| Calories 369 | |
| Calories from Fat 226 | 61% |
| Total Fat 25.06g | 31% |
| Saturated Fat 8.67g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 69mg | 3% |
| Potassium 338mg | 10% |
| Total Carbs 18.8g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 17.84g | 12% |
| Protein 16.6g | 27% |
