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Borscht Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
12 cans beef consomme, undiluted	2 can	$1.50 per 10 1/2 ounces	$4.69
2 tbsp. fresh dill	1 teaspoon	$2.59 per 2/3 ounces	$0.03
1/2 c. wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.19
1 tbsp. sugar	1/2 teaspoon	$1.44 per pound	$0.01
2 tbsp. butter	1 teaspoon	$3.99 per 16 ounces	$0.04
2 c. onions	1/3 cup	$0.79 per pound	$0.09
2 c. celery	1/3 cup	$1.99 per pound	$0.15
2 c. carrots	1/3 cup	$1.49 per pound	$0.14
2 c. white cabbage	1/3 cup	$0.99 per pound	$0.06
3 c. beets, liquid removed (bite size)	1/2 cup	$3.29 per pound	$0.49
1 c. diced tomatoes	2 tablespoons	$1.99 per pound	$0.11
Total per Serving			$6.00
Total Recipe			$35.98