Inicio » Recetas » Boston Market's Squash Casserole

Print recipe cost
Boston Market's Squash Casserole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 pkt Jiffy Corn Muffin Mix prepared as directed
1/2 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
4 1/2 c. diced zucchini 1/2 cup
$1.99 per pound
$0.31
4 1/2 c. diced yellow squash 1/2 cup
$1.49 per pound
$0.21
1 1/2 c. minced yellow onion 3 tablespoons
$0.79 per pound
$0.05
1 1/2 stk butter 1/6 stick
$3.99 per 16 ounces
$0.19
8 ounce American processed cheese diced (use a store brand not Velveta) 1 oz
$4.50 per 12 ounces
$0.38
3 x chicken bouillon cubes 3/8 chicken bouillon
n/a
 
1 tsp chopped garlic 1/8 teaspoon
$4.00 per pound
$0.00
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1 Tbsp. minced fresh parsley 3/8 teaspoon
$1.09 per cup
$0.01
Total per Serving $1.15
Total Recipe $9.18
Email Recipe Cost
or Cerrar